DRINKING HOLES

PUBS

The Crescent Hotel 100 Burnett St, North Hobart TAS 7000
Originally opening its doors way back in 1858, the Crescent Hotel is an icon of the North Hobart district.

Hobart Brewing Company 16 Evans Street Hobart Tas 7000
On the waterfront you’ll find Hobart’s largest independent brewery, flanked by food trucks and a huge dog-friendly beer garden

Shipwrights Arms Hotel 29 Trumpeter St, Battery Point TAS 7004
this Hobart pub is a legendary institution, serving up a great range of local beers, wine, ciders, and spirits.

Preachers 5 Knopwood Street, Hobart, TAS, Australia, 7004
It’s the perfect pub to begin (or end) your evening and dance the night away. With a bus parked in the courtyard (must-see), 

The Winston 381 Elizabeth St, North Hobart TAS 7000
in North Hobart is a thriving craft beer venue that underwent a revitalization in 2013 when new owners took over.

WINE BARS, COCKTAILS & Nibbles

Willing Bros Wine Bar 390 Elizabeth St, North Hobart TAS 7000
Willing Brothers is a classic neighbourhood wine bar, there are around 300 bottles on the list, with many arrayed on the formidable wine wall opposite the bar

Gin (bar) by Forty Spotted. Level 1/30 Argyle Street Hobart Tas 7000
The venue is simple but architecturally designed to represent a Forty Spotted pardalote nest – a nod to the much-loved branding. 

Lucinda Wine Bar  123 Collins Street Hobart Tas 7000
The focus at Lucinda is wine and quality food. The wines on offer are minimal intervention, natural wines, sourced from all over the world. 

Institute Polaire Unit 1/7 Murray Street Hobart Tas 7000
The bar embraces Tasmania’s long held status as the gateway to Antarctica with a passion for everything coldhearted

Sonny 120a Elizabeth Street Hobart Tas 7000
Bench space is a hot commodity at Sonny, a 20-seat wine bar in a corridor-like room on the edge of the CBD.

Society Salamanca 22 Montpelier Retreat Battery Point Tas 7004
With a captivating back bar featuring over 500 rare spirits and a charming sliding ladder, guests can enjoy signature cocktails made from local spirits and fresh produce